Project Summary: Using Project Three - Instructions [Doc] and Project Three Instructions [PDF] Familiarize yourself with how a typical Starbucks store operates and identify a store level risk (as opposed to Marketing or Management). Observe Starbucks on a store level using Yelp, Google, Facebook, Glass door, Urban spoon etc.. to view and compare different Starbucks store locations. ---- Choose 1 of the 10 risk factors explain its adverse effect on the Income, Balance sheet and Cashflows financial statements. How would it effect the vertical, horizontal, ratio, and chart analysis in “Project Two - Spreadsheet [XLS]” ---- Describe the impacts on financial statements should a store level risk you’ve chosen come to fruition using a hypothetical “what-if” analysis applied to vertical, horizontal, ratio, and chart analysis from “Project Two - Spreadsheet [XLS]” ---- Answer 7 questions (1-2 paragraphs each). (See Project Two - Example [Doc] as a similar example as how it should look like)