Project Summary: Introduction: More and more researchers are discovering that many diseases are caused by biochemical deficiencies or defects. That is, instead of indicating a disease is caused by a nutritional deficiency, researchers recognize that an underlying cause may be a single molecular structure within a cell that fails to turn on or turn off a cellular process. This is particularly true regarding metabolism. For this task, you will consider the biochemical implications in a metabolic disorder involving a normal component of food - fructose. Requirements: Write a brief report (e.g., Microsoft Word) (suggested length of 3-4 pages) or presentation (PowerPoint suggested length of 10-15 slides) that addresses directions in attached work document.